No, sugar snap peas and snow peas are two different varieties of peas. Sugar snap peas have a thicker pod and are sweeter in taste.
To keep your sugar snap peas fresh, store them in a plastic bag in the refrigerator. They will stay fresh for up to a week.
Sugar snap peas can be enjoyed raw as a snack or added to salads for a crunchy texture. They can also be cooked by steaming, sautéing, or stir-frying.
Yes, we offer both conventional and organic sugar snap peas at Nelson Family Farms. Our organic peas are grown without the use of pesticides or synthetic fertilizers.
Yes, sugar snap peas can be frozen for later use. Simply blanch them in boiling water for a few minutes, then transfer to an ice bath before freezing.
