Specialty cabbages should be stored in the refrigerator in a plastic bag or wrapped in a damp paper towel. They can last up to a week when stored properly.
Specialty cabbages are versatile and can be used in a variety of dishes, such as stir-fries, salads, soups, and even as a substitute for traditional cabbage in recipes.
At Nelson Family Farms, we take pride in using sustainable and environmentally friendly farming practices. While our cabbages are not certified organic, we prioritize the health and well-being of our customers and the planet.
Yes, in addition to specialty cabbages, we also offer a variety of other specialty produce such as heirloom tomatoes, rainbow carrots, and purple cauliflower.
Absolutely! We welcome visitors to our farm store where you can purchase our specialty cabbages and other fresh produce directly from the source.
